Several fast food joints have offered fried potatos of some kind in burger before.
They never lasted.... too much starch on a bun doesn't work.
As a side.... wunderbar!
fryburger. .where did you find that. Burger King has the barely floating stories for a long time. To really gross out all food chains, I drive by a giant potato manufacture of fries in northern maine.. with the odor of hydriogen sulfide (rotten seafood) permeating the whole area. by the tons and tons and tons.. so many tons, a railroad is too slow. Thousands upon thousands of rigs haul them.
potato is easy, it is just gravel in a plant food made by whatever ate the gravel... interesting plant.
hamburger at any fast food is preserved by something that kills. Meat goes bad fast. I buy ten pound bags, and know someone cheated with nitrogen...but that is ok. There is nothing better. Not even growing your own cow in this world of nuclear waste by nature is a good beef anymore. Fast food places are playing with chemistry, like a brain doctor.. "as long as we can make people stay addicted, our check will roll in, like a fat landlord."
Good luck on the fry burger. I look forward to the real crazy with a gun. I'll be giggling.
I get serious over this, one of the fast food chains aided in my life long disability...it sure as hell is not lard ass like a landlord.
Last edited by Barry Donovan; October 21, 2013, 10:48 AM.
Previously boxer3main
the death rate and fairy tales cannot kill the nature left behind.
Gee, what a great idea! Like I'm incapable of putting some of the fries that came with my Whopper meal on top of my burger if the spirit moves me. Of taking a bite of burger and tossing in a couple of fries.
How about the ones that put a fried egg on a burger? Red Robin does, its good but pricey.
Crazy Jim's Blimpy Burger in Ann Arbor. Been doing that since the early 1950's. They lost their location to the further expansion of the UofM but hope to reopen soon somewhere in town. Their motto - "Cheaper Than Food".
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